700 Old Mill Road, High Point, NC 27265 - (336)885-2224
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APPETIZERS
Cheese Display
White Cheddar, Smoked Gouda, Cheddar, Pepper Jack and Crackers Garnished with Grapes and Strawberries
Cheese Board +
Eclectic Array of Local and Import Cheeses and Crackers Garnished with Grapes and Strawberries
Charcuterie Board +
Assortment of Meats and Cheeses Accompanied by Olives, Nuts, Fruit and Crackers
Seasonal Crudités with Homemade Garden Dipping Sauce (GF) (V)
Grilled Chilled Vegetables with Red Pepper Hummus (GF) (V)
Seasonal Fruit Tray with Raspberry Dipping Sauce (GF) (V)
Spinach and Artichoke (GF) (V) with Pita Chips (Pita contains Gluten)
Roasted Red Pepper and Artichoke Dip (GF) (V) with Pita Points (Pita contains Gluten)
Red Pepper Hummus (GF) (V) with Baguettes or Pita Points (Baguettes and Pita contain Gluten)
Vidalia Onion Dip (GF) (V) with Crostini (Crostini contains Gluten)
Cajun Crab Dip (GF) with Pita Points (Pita contains Gluten) +
Handcrafted Black Bean and Jalapeno Pinwheels served with Fresh Salsa (V)
Southwestern Quesadilla Roll
Open Faced Cucumber Sandwiches (V)
Bacon Cheese Straws
Mini Country Ham Biscuits
Chicken Caprese Bites on Focaccia Bread
Mini Shrimp and Grits (Contains Tasso Ham) +
Caprese Skewers (V)
Cheeseburgers Sliders
Grilled Pork Loin Crostini +
*Grilled Beef Tenderloin Crostini +
Bacon Cheese Stuffed Mushrooms (GF)
Bar-B-Que Stuffed Hush Puppies
Traffic Jam Biscuits (V)
Vegetable Spring Rolls (V)
Thai Pepper Chicken Bites
Coconut Shrimp +
Shrimp Cocktail Shooters (GF) +
*Ahi Tuna Wonton +
Mini Tomato Pie with Bacon
Sesame Ginger Chicken Strips
Candied Pecan and Brie Bites (V)
Sweet and Sour Meatballs
Mini Chicken and Waffles
Tomato Basil Soup Shooter with Cheese Crostini (V)
*These items may be served rare. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
NOTE: Menu options with + have an upcharge.
CHICKEN ENTREES
Oven Roasted Chicken: Our Signature Chicken (GF)
Parmesan Encrusted Chicken (Boneless Breast)
Chicken Kabobs +
Chicken Marsala +
Bryan Chicken +
Spinach, Feta and Sundried Tomato Stuffed Chicken +
Chicken Cordon Bleu +
Chicken Pot Pie with Puff Pastry Topping (Not suggested for large groups)
Boneless or Bone-in Chicken Breast Styles:
Lemon Pepper, Teriyaki, Rosemary Garlic, Bar-B-Que, Bourbon Glazed, Caribbean, Sage Cream Sauce, and Bechamel
NOTE: Menu options with + have an upcharge.
BEEF ENTREES
Beef Tips in Mushroom Gravy
Teriyaki Beef
Caribbean Style Flank Steak
Slow Roasted Pot Roast
Beef Kabobs +
London Broil with Mushrooms and Onion Gravy
*Beef Tenderloin with Red Wine Reduction+
Carved on Site Beef +
(Requires Onsite Chef Fees)
*Prime Rib and other Carved Beef Cuts Available at Market Price With Au Jus and Horsey Sauce
*These items may be served rare. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
NOTE: Menu options with + have an upcharge.
TURKEY ENTREES
Whiskey Roasted (Sliced)
Slow Roasted with Natural Gravy (Sliced)
Pulled White and Dark Meat with Traditional Gravy
PORK ENTREES
Pulled Pork in Our Signature Sauce (GF)
Maple Glazed Ham (GF)
Whiskey Roasted Pork Loin with Apples
Stuffed Pork Loin with Apricot Glaze +
NOTE: Menu options with + have an upcharge.
SEAFOOD ENTREES
Bourbon Glazed Salmon
Pecan Encrusted Sway
Lemon - Caper Baked White Fish (GF)
Honey Mustard Sway (GF)
Shrimp Skewer (GF)
ALL SEAFOOD OPTIONS AT MARKET PRICE
Other Seafood Options Available Upon Request
PASTA ENTREES
Lasagna (Italian Sausage and Beef)
Vegetable Lasagna (V)
Chicken Santa Fe
Broccoli and Alfredo Penne (V)
Baked Spaghetti
Lemon Florentine Bow Tie (V)
Roasted Red Pepper Tortellini (V)
Creamy Vegetable Primavera (V)
VEGETARIAN SELECTIONS
Grilled Portabella Mushroom (GF)
Grilled Cauliflower Steak (GF)
Vegetable Kabobs (Can be prepared GF)
Mediterranean Orzo or Couscous Salad (Served Cold)
SOUPS
Creamy Chicken and Wild Rice
Tomato Basil (V)
Vegetable - with or without Beef
Black Bean - with or without Chorizo
Chicken Noodle
Loaded Potato - with or without Bacon
Broccoli and Cheese (V)
VEGETABLES
Roasted Vegetables with Balsamic (GF) (V)
Vegetable Medley (GF) (V)
Grilled Vegetables (V)
Southern Style Green Beans with Onions (GF) (V)
French Style Green Beans with Almonds (GF) (V)
Haricot Verts with Cran Raisins (GF) (V)
Green Bean Casserole (V)
Honey Glazed Carrots (GF) (V)
Squash Casserole Sugar Snap Peas (GF) (V)
Grilled Asparagus (GF) (V)
Fresh Collards (Can be prepared GF)
Stirfry Vegetables (V)
Cole Slaw (GF) (V)
Cucumber and Onion Salad (GF) (V)
Brussel Sprouts with Bacon
STARCHES
Buttermilk Mashed Potatoes (GF) (V)
Red Skinned Mashed Potatoes (GF) (V)
Gouda Mashed Potatoes (GF) (V)
Bacon Ranch Mashed Potatoes
Potatoes Au Gratin
Parsley Potatoes (GF) (V)
Roasted Potatoes (GF) (V)
Baked Potato or Baked Sweet Potato (GF) (V)
Maple Whipped Sweet Potatoes (GF) (V)
Sweet Potato Casserole with Granola and Pecan Topping (V)
Rice Pilaf (V)
Wild Rice (V)
Fiesta Rice (GF) (V)
Hash Brown Casserole (V)
Homemade Macaroni and Cheese (V)
Bourbon Baked Beans
Loaded Baked Potato Salad
Tri Colored Rotini Pasta Salad (V)
Black Eye Pea Salad (GF) (V)
DELI TRAY
Medium Rare Roast Beef, Ham, and Turkey (Add or Substitute Deli Chicken Breast for additional charge)
American and Swiss Cheeses Pickles, Lettuce, Tomatoes, Onions, Mayonnaise and Mustard White, Wheat Berry, Brioche Buns
Choice of One: Pasta Salad, Potato Salad, or Fresh Fruit
Assorted Chips
UPTOWN DELI TRAY
Same as Deli Tray with a few additions!
Additional Items: Pepperoni and Salami Provolone and Cheddar Banana Peppers and Jalapenos Herbed Mayonnaise Honey Mustard Horseradish Cream (for Roast Beef)
Mini Croissants (with the Deli Tray breads)
Assorted Chips
Choice of One: Cucumber and Onion Salad (GF & V), Black Bean Salad (GF &V), Fresh Fruit (GF &V), Tri Color Rotini Pasta Salad (V), or Loaded Baked Potato Salad
BOXED LUNCHES
Sandwich with Chips and Side -OR- Salad with Dressing, Fresh Fruit and Crackers
$10 per person
Sandwiches
Turkey and Provolone in a Whole Wheat Wrap with Side of Ranch with Pasta Salad
Ham and Swiss on a Brioche Bun with Potato Salad
Beef and Cheddar on a Brioche Bun with Potato Salad
Club on White with Potato Salad
Chicken Salad Croissant with Pasta Salad
Chicken Caesar in a Whole Wheat Wrap with Fresh Fruit
Chicken Oriental in a Whole Wheat Wrap with Fresh Fruit
Veggie Wrap with Fresh Fruit
Salads
Chef Salad – Ham, Turkey, Cheese, Croutons and Egg
Grilled Chicken Salad – Mixed Greens with Cucumbers, Croutons and Cheese
Chicken Oriental Salad – Mixed Greens with Mandarin Oranges, Chow Mein Noodles and Cheese
Salads accompanied by your choice of one dressings: Ranch, Herbed Italian, Asian Ginger, Raspberry Vinaigrette, Whole Grain Honey Mustard, Bleu Cheese, Thousand Island and Poppyseed
EXECUTIVE BOXED LUNCHES
Sandwich with Chips and Side -OR- Salad with Dressing, Fresh Fruit and Crackers
$13 per person
Sandwiches
Grilled Chicken with Smoked Gouda, Lettuce, and Tomato on Brioche Bun with Whole Grain Honey Mustard on side
Sliced Beef Tenderloin with Blue Cheese Spread, Bruschetta Topping on Focaccia Bread
Black Pepper Turkey, Cucumbers, Roasted Red Pepper Slices and Sprouts Piled High on Croissant with Herbed Cheese Spread
Italian - Shaved Prosciutto. Salami, Pepperoni, Ham, Provolone, Lettuce, Tomato on Focaccia with Herbed Italian, and Pepperoncini on side
Grilled Salmon, Lettuce and Tomato with a Dill Dijon Cream, on Wheat Berry Bread
Grilled Vegetable Box with Pita Wedges and Red Pepper Hummus
Executive Sandwich Sides: Cucumber and Onion Salad, Fresh Fruit, Pasta Salad, Loaded Baked Potato Salad, and Black Eye Pea Salad
Salads
Greek Salad Perfect Blend of Romaine and Leaf Lettuces, Olives, Feta Cheese, Banana Peppers, and Greek Dressing
Summer Salad Mixed Organic Greens Topped with Seasonal Berries, Parmesan Cheese, and Toasted Almonds, Served with Raspberry Vinaigrette
Winter Salad A Bed of Mixed Organic Greens, Dried Apricots, Dried Cranberries, Walnuts, and Gorgonzola Cheese with Choice of Dressing
Popeye Salad Fresh Organic Spinach with Crumbled Bacon, Sliced Eggs, and Red Onion served with Poppy Seed Dressing
Beet Salad Mixed Organic Greens, Crumbled Goat Cheese, Mandarin Oranges Pickled Beets and Toasted Sunflower Seeds with Balsamic Vinaigrette
Caprese Salad Tomato, Basil, Mozzarella on a bed of Spring Mix with Balsamic and Ranch Dressings
OMELET STATION AND WAFFLE BAR
(Requires Onsite Chef Fees)
Made to Order Omelets, with Topping Choices of – Green Pepper, Onion, Tomato, Mushrooms, Ham, Bacon and Shredded Cheese
Waffle Bar - Toppings - Mixed Seasonal Berries, Butter, Syrup, Whipped Cream and Cherries
Bacon
Hash Brown Casserole
Fresh Fruit
$16.00 per person (Plus Onsite Chef Fees)
Omelet Station ONLY $12.50 per person (Plus Onsite Chef Fees)
FARM FRESH BREAKFAST
Choice of: Country Ham, Ham, Sausage, Link Sausage, or Bacon (Substitute Turkey Bacon or Turkey Sausage Options Available)
Hash Brown Casserole
Scrambled Eggs
Fresh Fruit
Biscuits
Choice of 1 Meat $12.00 per person
Choice of 2 Meats $14.00 per person
Add Grits $2.00 per person
Add White Pepper Gravy $1.50 per person
Add Sausage Gravy $2.00 per person
CONTINENTAL BREAKFAST
Muffins and Danishes
Assorted Bagels with Cream Cheese and Preserves
Fresh Fruit
$8.50 per person
Add Doughnuts $2.00 per person
Add Individual Yogurts $2.00 per person
Add Greek Vanilla Yogurt and Granola 3.00 per person
Add Yogurt Parfait Bar $5.00
QUICHE ME
Choice of One Quiche per 15 People:
Southwestern, Lorraine, Ham and Swiss, Florentine Or Mediterranean
Potatoes O’Brien
Fresh Fruit
$9.50 per person
SWEET AND SAVORY
Frittata (Crustless Quiche) Choice of one per 15 people:
Southwestern, Lorraine, Ham and Swiss, Florentine Or Mediterranean
Fresh Fruit
Breakfast Bread Pudding
$10.00 per person
SNACKS
Snack Mix – Traditional or Spicy $2.50
Granola Bars $2.00
Individual Peanuts or Assorted Nuts $3.00
Whole Fruit $2.50
Candy and Candy Bars $2.50
Cookies 2 per person $2.00
Cheese Tray Garnished with Grapes and Strawberries, with Crackers $4.00
Vegetable Tray with Creamy Vegetable Dip $3.50
DESSERTS
Assorted Soft Baked Cookies
Assorted Dessert Bars
Strawberry Shortcake
Chocolate Truffle Cake
Lemon Layer Cake
Cherry Yum-Yum
Banana Pudding
Traditional Pound Cake with Fresh Strawberries
Butter Pecan
Honey Bun
Carrot Cake
Chocolate on Chocolate
Reece’s Cake
Seasonal Flavors and Specialty Cakes are Available - Contact us for pricing and more information
BEVERAGES
Assorted Canned Soft Drinks and Bottled Water
$2.00 per person
Sweetened and Unsweetened Tea with Cups and Ice
(Lemonade also available)
$2.00 per person
Orange Juice
$2.00 per person
Coffee with Disposable Dispenser $18.00
(96 oz. approximately 12 - 8oz. Cups)
Coffee Service with Cream, Sugar, and Styrofoam Cups $3.00 per person
Coffee Service with Hot Tea $4.00 per person
(Add Irish Coffee Mugs or Clear Plastic Mugs for Additional Cost)
GOURMET HOT BEVERAGE BAR
Coffee with Assorted Flavored Creamers, Sugar and Sweeteners
Hot Water with Tea Bags, Cider Mix and Coco Mix
Mini Marshmallows, Mini Kisses and Whipped Cream
Clear Plastic Mugs
$7.00 per person
Minimum of 20 people
(Add Irish Coffee Mugs for Additional Cost)
Setup Fee for Chafing Dishes, Sterno Fuel, Buffet Linens, and Cleanup - $50.00 per buffet.
No additional setup fee for disposable setup.
Contact us for more information about China rental and Upscale Plastic options.
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